Baked Tortilla Stack Recipe

Recipe By Kitchen Nine

4.9
16 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Baked Tortilla Stack
plan
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ingredients serve

Ingredients for Baked Tortilla Stack Recipe

  • 0.17 tablespoon Olive oil
  • 0.17 Onion chopped
  • 0.33 Cloves Garlic, Chopped
  • 0.08 teaspoon Chilli Powder
  • 0.17 teaspoon Ground Cumin
  • 0.33 teaspoon Dried oregano
  • 125 gram Chicken mince
  • 0.17 tin Crushed Tomatoes
  • 0.08 cup Chicken Stock
  • 0.08 cup Chopped coriander
  • 0.83 Tortillas
  • 0.92 cup Grated Cheese
Nutrition
value
668
calories per serving
43 g Fat52 g Protein19 g Carbs3 g FiberOther

Current Totals

  • Fat
    43g
  • Protein
    52g
  • Carbs
    19g
  • Fiber
    3g

MacroNutrients

  • Carbs
    19g
  • Protein
    52g
  • Fiber
    3g

Fats

  • Fat
    43g

Vitamins & Minerals

  • Calcium
    741mg
  • Iron
    5mg
  • Vitamin A
    657mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    165mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    104mg
  • Manganese
    1mg
  • Phosphorus
    731mg
  • Selenium
    59mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine