Flavorful Chicken Marinara For Two Recipe

Cooking Directions

• STEP 1.In a bowl, combine olive oil, garlic, basil, oregano, salt, and pepper. Add chicken breasts and coat them well with the marinade. Let it marinate for at least 30 minutes.
• STEP 2.Heat a skillet over medium heat and add the marinated chicken breasts. Cook for about 6-8 minutes on each side, or until the chicken is cooked through and golden brown.
• STEP 3.Pour marinara sauce over the cooked chicken breasts and simmer for an additional 5 minutes, allowing the flavors to meld together.
• STEP 4.Serve the chicken marinara over cooked pasta or with crusty bread. Garnish with fresh basil leaves and grated Parmesan cheese, if desired.

Cooking Tips

• For extra flavor, you can add a splash of red wine to the marinara sauce.
• If you prefer a spicier marinara, add some crushed red pepper flakes to the sauce.
• To save time, you can use store-bought marinara sauce instead of making your own.

Storage and Serving

• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat the chicken marinara in a skillet over low heat until warmed through.
• Serve with freshly cooked pasta or crusty bread for a complete meal.