Filipino Spring Rolls Recipe

Recipe By Australia’s Best Recipes

Spring rolls can be enjoyed as an appetiser, a snack, and a side dish. I like to dip it in my favourite spiced vinegar with chillies.

3.9
16 Rating - Rate
Non Vegdiet
1hr total
30minsPrep
30minsCook

ingredients serves

2
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Ingredients For Filipino Spring Rolls Recipe

Nutrition
value
920
calories per serving
40 g Fat66 g Protein72 g Carbs20 g FiberOther

Current Totals

  • 40 g Fat
  • 66 g Protein
  • 72 g Carbs
  • 20 g Fiber

MacroNutrients

  • Carbs
    72 g
  • Protein
    66 g
  • Fiber
    20 g

Fats

  • Fat
    40 g

Vitamins & Minerals

  • Calcium
    221 mg
  • Iron
    14 mg
  • Vitamin A
    3360 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    18 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    235 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    206 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    255 mg
  • Manganese
    4 mg
  • Phosphorus
    845 mg
  • Selenium
    39 mcg
  • Zinc
    15 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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