Fajita Salad Recipe

Recipe By Betty Crocker

Betty crocker's heart healthy cookbook shares a recipe This lean beef steak and vegetable fajita salad is great recipe for dinner thats ready in just 30 minutes.

3.9
12 Rating - Rate
Non Vegdiet
25minstotal

ingredients serves

4
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Ingredients For Fajita Salad Recipe

Nutrition
value
116
calories per serving
3 g Fat5 g Protein13 g Carbs4 g FiberOther

Current Totals

  • 3 g Fat
  • 5 g Protein
  • 13 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    13 g
  • Protein
    5 g
  • Fiber
    4 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    65 mg
  • Iron
    2 mg
  • Vitamin A
    502 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    61 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    102 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    40 mg
  • Manganese
    0 mg
  • Phosphorus
    48 mg
  • Selenium
    4 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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