English Muffins Recipe

Name: English Muffins Recipe
Total time: 180 min
Yield: 8
Cuisine: Indian

Recipe By Food & Wine

Learn how to make English Muffins

4.6

16 Rating - Rate

Non Vegdiet

3hr total

ingredients serves

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Ingredients For English Muffins Recipe

1 cup Milk
0.5 cup Water
2 Envelopes Active Dry Yeast
3.25 cup All purpose flour, plus more as needed
2 tablespoon Wheat Germ
2 tablespoon Wheat Bran
2 tablespoon Barley malt syrup
1.5 teaspoon Salt
2 tablespoon Unsalted butter, melted, plus more for brushing the griddle and for serving
Cornmeal, for dusting

Nutrition
value

287

calories per serving

3 g Fat9 g Protein56 g Carbs2 g FiberOther

Current Totals

3 g Fat
9 g Protein
56 g Carbs
2 g Fiber

MacroNutrients

Carbs
56 g
Protein
9 g
Fiber
2 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
66 mg
Iron
2 mg
Vitamin A
21 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
15 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
28 mg
Manganese
0 mg
Phosphorus
112 mg
Selenium
1 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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