Are you looking for an easy instant pot recipe? Our electric pressure cooker vegetable soup takes our tried and true crock pot all day veggie soup and converts it into an easy instant pot recipe that is ready in under an hour
Ingredients For Electric Pressure Cooker Vegetable Soup Recipe
2 cup Beef broth
15 ounce Tomato sauce
15 ounce Diced tomatoes with basil, garlic and oregano
0.33000000000000007 Head of cabbage chopped
4 Cloves garlic minced
0.5 cup Onions or shallots, chopped
4 Large carrots peeled and cut into chunks
5 Ribs celery sliced
1 cup Corn
Steak seasoning to taste
Nutrition value
168
calories per serving
4 g Fat17 g Protein15 g Carbs10 g FiberOther
Current Totals
4 g Fat
17 g Protein
15 g Carbs
10 g Fiber
MacroNutrients
Carbs
15 g
Protein
17 g
Fiber
10 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
242 mg
Iron
5 mg
Vitamin A
2674 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
120 mcg
Vitamin B12
0 mcg
Vitamin C
53 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
109 mg
Manganese
3 mg
Phosphorus
185 mg
Selenium
14 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
