Elderberry Vinegar Recipe

Recipe By Great British Chefs

This elderberry vinegar recipe is a great example of how the seasonal foraged fruits can be preserved. The fruitiness of the berries will add instant intrigue to salad dressings, or you can even use the vinegar to flavour cocktails.

4.1
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30minstotal

ingredients serves

2
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Ingredients For Elderberry Vinegar Recipe

Nutrition
value
411
calories per serving
6 g Fat1 g Protein40 g Carbs7 g FiberOther

Current Totals

  • 6 g Fat
  • 1 g Protein
  • 40 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    40 g
  • Protein
    1 g
  • Fiber
    7 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    63 mg
  • Iron
    2 mg
  • Vitamin A
    30 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    18 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    36 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    38 mg
  • Manganese
    0 mg
  • Phosphorus
    115 mg
  • Selenium
    2 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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