2 tablespoon Canned chipotle pepper in adobo, diced
1 pound 99% Lean Ground Turkey
1.5 tablespoon Chili powder
1 teaspoon Oregano
1 teaspoon Ground Cumin
1 bay leaf
14 ounce Canned diced tomatoes
1.5 cup Low sodium chicken broth
Salt and pepper
Nutrition value
1179
calories per serving
28 g Fat114 g Protein111 g Carbs47 g FiberOther
Current Totals
28 g Fat
114 g Protein
111 g Carbs
47 g Fiber
MacroNutrients
Carbs
111 g
Protein
114 g
Fiber
47 g
Fats
Fat
28 g
Vitamins & Minerals
Calcium
471 mg
Iron
21 mg
Vitamin A
2564 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
17 mg
Vitamin B6
2 mg
Vitamin B9
797 mcg
Vitamin B12
0 mcg
Vitamin C
106 mg
Vitamin E
4 mg
Copper
3 mcg
Magnesium
505 mg
Manganese
5 mg
Phosphorus
1454 mg
Selenium
110 mcg
Zinc
15 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.