Make this easy slow-cooker beef stew and come home to the savory aroma of a ready-to-eat dish. Our easy slow-cooker beef stew is sure to become your new favorite go-to recipe.
0.25 cup Kraft italian vinaigrette dressing made with extra virgin olive oil
0.25 cup Kraft original barbecue sauce
1 teaspoon Dried Oregano Leaves
1 inch 1 lb. beef stew meat, cut into
1 pound Small red potatoes, cut into bite size pieces
1 inch 4 large carrots, cut into thick slices
1 piece Large onion, cut into bite size
1 inch 2 slices oscar mayer bacon, cut into
3 tablespoon Flour
Nutrition value
193
calories per serving
12 g Fat3 g Protein17 g Carbs3 g FiberOther
Current Totals
12 g Fat
3 g Protein
17 g Carbs
3 g Fiber
MacroNutrients
Carbs
17 g
Protein
3 g
Fiber
3 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
65 mg
Iron
2 mg
Vitamin A
335 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
28 mcg
Vitamin B12
0 mcg
Vitamin C
27 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
37 mg
Manganese
0 mg
Phosphorus
75 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
