This easy pie crust is great for beginners and turns out perfect every time flaky, crisp crust on the outside and soft in the center. tastes amazing with.
0.6699999999999999 cup Vegetable shortening, chilled
1 tablespoon Vinegar
tablespoon Ice cold water, add a tablespoon at a time
Nutrition value
71
calories per serving
2 g Fat3 g Protein8 g Carbs6 g FiberOther
Current Totals
2 g Fat
3 g Protein
8 g Carbs
6 g Fiber
MacroNutrients
Carbs
8 g
Protein
3 g
Fiber
6 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
44 mg
Iron
1 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
17 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
27 mg
Manganese
0 mg
Phosphorus
51 mg
Selenium
7 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment