Instead of fussing with pastry, try stuffing fruit pie filling inside of soft slices of bread. This easy fruit pie recipe is like a mash-up of a pb&j sandwich and a fruit pie.
12 Slices soft whole grain white or soft whole wheat bread
0.25 cup Vegetable oil
4 pound Apples
0.5 cup Water
Nutrition value
136
calories per serving
12 g Fat< 1 g Protein7 g Carbs2 g FiberOther
Current Totals
12 g Fat
< 1 g Protein
7 g Carbs
2 g Fiber
MacroNutrients
Carbs
7 g
Protein
0 g
Fiber
2 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
8 mg
Iron
0 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
6 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
6 mg
Manganese
0 mg
Phosphorus
10 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment