If you have time to boil corn on the cob, you can make this easy five-ingredient corn soup. New potatoes add extra heartiness, and a crunchy sesame-seed brown butter topping takes this single-serve dinner over the top.
Ingredients For Easy 5-Ingredient Corn Soup Recipe
2 Ears of corn, shucked
3 tablespoon Unsalted Butter, Divided
2 cup New potatoes
0.25 teaspoon Cayenne pepper
Kosher Salt And Freshly Ground Black Pepper
Nutrition value
195
calories per serving
< 1 g Fat6 g Protein40 g Carbs9 g FiberOther
Current Totals
< 1 g Fat
6 g Protein
40 g Carbs
9 g Fiber
MacroNutrients
Carbs
40 g
Protein
6 g
Fiber
9 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
52 mg
Iron
2 mg
Vitamin A
6 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
50 mcg
Vitamin B12
0 mcg
Vitamin C
85 mg
Vitamin E
0 mg
Copper
1 mcg
Magnesium
84 mg
Manganese
1 mg
Phosphorus
142 mg
Selenium
5 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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