1.5 pound 2 skin on, bone in chicken breast halves
As required Salt and freshly ground black pepper to taste
Nutrition value
252
calories per serving
13 g Fat30 g Protein4 g Carbs4 g FiberOther
Current Totals
13 g Fat
30 g Protein
4 g Carbs
4 g Fiber
MacroNutrients
Carbs
4 g
Protein
30 g
Fiber
4 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
62 mg
Iron
3 mg
Vitamin A
813 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
11 mg
Vitamin B6
1 mg
Vitamin B9
44 mcg
Vitamin B12
0 mcg
Vitamin C
26 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
66 mg
Manganese
1 mg
Phosphorus
263 mg
Selenium
26 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment