This easy chicken spaghetti casserole is a favorite around here its a simple weeknight dinner that both kids and adults will love. this chicken and spaghetti recipe can provide ample leftovers for busy weeknights, too.
Ingredients For Chicken Spaghetti Casserole Recipe
1 pound Broken and cooked to al dente spaghetti
4 cup Cooked cubed or shredded chicken i used 1 rotisserie chicken
1 can Cream of chicken soup
1 can Tomato sauce
0.5 cup Challenge butter, melted
16 ounce Sour cream
1 tablespoon Dried parsley
1 teaspoon Italian seasoning
0.5 teaspoon Crushed red pepper flakes
As required Salt and pepper to taste
1.5 cup Grated sharp cheddar cheese
2 tablespoon Butter, melted
0.75 cup Italian breadcrumbs
Nutrition value
327
calories per serving
21 g Fat30 g Protein3 g Carbs2 g FiberOther
Current Totals
21 g Fat
30 g Protein
3 g Carbs
2 g Fiber
MacroNutrients
Carbs
3 g
Protein
30 g
Fiber
2 g
Fats
Fat
21 g
Vitamins & Minerals
Calcium
385 mg
Iron
1 mg
Vitamin A
121 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
47 mg
Manganese
0 mg
Phosphorus
424 mg
Selenium
27 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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