28 ounce 1 package frozen loose pack diced hash brown potatoes with onion and peppers, thawed
10.75 ounce 1 can condensed cream of chicken with herbs soup
1 cup Finely shredded smoked gouda cheese
1 cup Finely shredded provolone cheese
8 ounce 1 package cream cheese, cut into cubes
0.75 cup Milk
0.25 cup Sliced leek or thinly sliced green onions
0.5 teaspoon Ground black pepper
4 Slices bacon, crisp cooked and crumbled
Sliced green onion
Nutrition value
177
calories per serving
12 g Fat8 g Protein9 g Carbs1 g FiberOther
Current Totals
12 g Fat
8 g Protein
9 g Carbs
1 g Fiber
MacroNutrients
Carbs
9 g
Protein
8 g
Fiber
1 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
167 mg
Iron
1 mg
Vitamin A
278 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
62 mcg
Vitamin B12
0 mcg
Vitamin C
82 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
18 mg
Manganese
0 mg
Phosphorus
133 mg
Selenium
8 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
