1 tablespoon Fajita seasoning storebought or homemade
As required Salt and pepper, to taste
2 Cloves garlic, minced
1 tablespoon Lime juice
1 tablespoon Soy sauce
1 teaspoon Vinegar
1 Small red onion, sliced
1 Each red, green and yellow pepper, sliced
0.25 cup Chopped fresh cilantro
Lime wedges, for garnish
12 Corn tortillas, to serve
1 tablespoon Chili powder
1 tablespoon Paprika smoked is preferred
1 tablespoon Onion powder
1 tablespoon Garlic powder
1 teaspoon Cumin
1 teaspoon Each salt and pepper
1 pinch Chili flakes
Nutrition value
343
calories per serving
18 g Fat27 g Protein18 g Carbs5 g FiberOther
Current Totals
18 g Fat
27 g Protein
18 g Carbs
5 g Fiber
MacroNutrients
Carbs
18 g
Protein
27 g
Fiber
5 g
Fats
Fat
18 g
Vitamins & Minerals
Calcium
133 mg
Iron
4 mg
Vitamin A
795 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
61 mcg
Vitamin B12
2 mcg
Vitamin C
21 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
98 mg
Manganese
1 mg
Phosphorus
289 mg
Selenium
50 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.