This easy Philly Cheese Steak Soup recipe is one of my family’s favorite dinner recipes: quick easy meals. I love that it’s ready to eat in 30 minutes!
1 cup Shredded cheese i used american and provolone
Nutrition value
365
calories per serving
17 g Fat40 g Protein9 g Carbs3 g FiberOther
Current Totals
17 g Fat
40 g Protein
9 g Carbs
3 g Fiber
MacroNutrients
Carbs
9 g
Protein
40 g
Fiber
3 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
207 mg
Iron
3 mg
Vitamin A
261 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
0 mg
Vitamin B9
37 mcg
Vitamin B12
0 mcg
Vitamin C
37 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
50 mg
Manganese
0 mg
Phosphorus
494 mg
Selenium
24 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment