Sesame Balls With Red Bean Paste Filling Recipe

Recipe By Asian Food Network

Mid-day hunger pangs got your stomach rumbling? Indulge your sweet tooth by snacking on these addictive sesame balls with red bean paste filling. The classic red bean paste filling pairs perfectly with the sesame seeds which add an extra crunchy texture to the golden exterior. Fun and easy to make, these little balls are an ideal finger food for the dessert or snack table and are best enjoyed when served warm

4.7
11 Rating - Rate
Vegdiet
2hr 25minstotal
35minsPrep
1hr 40minsCook

ingredients serves

12
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Ingredients For Sesame Balls With Red Bean Paste Filling Recipe

Nutrition
value
328
calories per serving
9 g Fat8 g Protein52 g Carbs5 g FiberOther

Current Totals

  • 9 g Fat
  • 8 g Protein
  • 52 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    52 g
  • Protein
    8 g
  • Fiber
    5 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    135 mg
  • Iron
    4 mg
  • Vitamin A
    1 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    70 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    78 mg
  • Manganese
    1 mg
  • Phosphorus
    173 mg
  • Selenium
    7 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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