Dan Dan Noodles Recipe

Name: Dan Dan Noodles Recipe
Total time: 35 min
Yield: 2
Cuisine: Chinese

Recipe By Martha Stewart-2

Making chili oil from scratch is easy and adds a delicious complex flavor to this dish, but you can use regular hot chili oil instead in a pinch.

4.3

30 Rating - Rate

Non Vegdiet

35minstotal

35minsPrep

Cook

ingredients serves

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Ingredients For Dan Dan Noodles Recipe

Coarse salt
8 ounce Fresh noodles, preferably ramen style
1 bunch Small dark leafy greens, such as spinach, mustard greens or tatsoi
1 pound Ground pork
0.5 teaspoon Chinese five spice powder
0.25 cup Safflower oil
2 tablespoon Minced ginger
2 tablespoon Minced garlic
0.25 cup Minced scallions
0.25 cup Chinese cooking wine
0.25 cup Low sodium soy sauce
2 tablespoon Tahini, well stirred
0.75 cup Chicken stock
Szechuan chili oil, chopped roasted peanuts, and scallion greens, for serving

Nutrition
value

1077

calories per serving

38 g Fat62 g Protein112 g Carbs11 g FiberOther

Current Totals

38 g Fat
62 g Protein
112 g Carbs
11 g Fiber

MacroNutrients

Carbs
112 g
Protein
62 g
Fiber
11 g

Fats

Fat
38 g

Vitamins & Minerals

Calcium
260 mg
Iron
12 mg
Vitamin A
3289 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
1 mg
Vitamin B9
252 mcg
Vitamin B12
0 mcg
Vitamin C
45 mg
Vitamin E
14 mg
Copper
2 mcg
Magnesium
308 mg
Manganese
3 mg
Phosphorus
846 mg
Selenium
104 mcg
Zinc
9 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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