Dahi ke kebab Recipe

Recipe By Better Butter

Dahi ke kebab are melt-in-your-mouth soft and mildly spiced with aromatic spices such as cinnamon, cloves, and cardamom. Such an absolute delight as a starter that you are tempted to make a meal of them!.

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3hr 20minstotal
3hr Prep
20minsCook

ingredients serves

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Ingredients For Dahi ke kebab Recipe

Nutrition
value
475
calories per serving
9 g Fat20 g Protein78 g Carbs11 g FiberOther

Current Totals

  • 9 g Fat
  • 20 g Protein
  • 78 g Carbs
  • 11 g Fiber

MacroNutrients

  • Carbs
    78 g
  • Protein
    20 g
  • Fiber
    11 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    562 mg
  • Iron
    7 mg
  • Vitamin A
    61 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    72 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    9 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    232 mg
  • Manganese
    9 mg
  • Phosphorus
    240 mg
  • Selenium
    63 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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