This crusty french bread is the perfect blend of chewy and super soft. Learn the secret to the crispiest crust that crackles and crunches as you slice.
2.33 cup 290 grams unbleached bread flour, measured correctly
2.5 cup 315 grams unbleached all purpose flour, measured correctly
1.25 teaspoon 1/2 packet instant yeast
2 teaspoon Salt i used fine sea salt
Nutrition value
132
calories per serving
< 1 g Fat4 g Protein28 g Carbs1 g FiberOther
Current Totals
< 1 g Fat
4 g Protein
28 g Carbs
1 g Fiber
MacroNutrients
Carbs
28 g
Protein
4 g
Fiber
1 g
Fats
Fat
0 g
Vitamins & Minerals
Calcium
8 mg
Iron
1 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
6 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
12 mg
Manganese
0 mg
Phosphorus
41 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
