Crunchy Potluck Taco Salad Recipe

Name: Crunchy Potluck Taco Salad Recipe
Total time: 30 min
Yield: 10
Cuisine: Mexican

Recipe By Betty Crocker

Ready in only 30 minutes, our taco salad is made with taco-seasoned ground beef, lettuce, tomatoes, olives, cheddar cheese and tortilla chips.

4.3

28 Rating - Rate

Non Vegdiet

30minstotal

ingredients serves

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Ingredients For Crunchy Potluck Taco Salad Recipe

1 pound Lean ground beef
1 Package old el pasotm taco seasoning mix
1 piece Head iceberg lettuce, broken into small
2 Medium tomatoes, chopped
0.5 cup Sliced ripe olives
4 Medium green onions, sliced
2 cup Shredded cheddar cheese
0.5 cup Italian dressing
1 Bag nacho flavored tortilla chips, coarsley crushed

Nutrition
value

226

calories per serving

12 g Fat19 g Protein9 g Carbs1 g FiberOther

Current Totals

12 g Fat
19 g Protein
9 g Carbs
1 g Fiber

MacroNutrients

Carbs
9 g
Protein
19 g
Fiber
1 g

Fats

Fat
12 g

Vitamins & Minerals

Calcium
296 mg
Iron
2 mg
Vitamin A
428 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
36 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
37 mg
Manganese
0 mg
Phosphorus
299 mg
Selenium
11 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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