Ingredients For Croissants With Apricot Compote Recipe
0.5 cup Sugar
1 cup Water
1 stick Cinnamon
2 Strips lemon rind
400 gram Apricots, stoned and quartered
125 gram Philadelphia spreadable cream cheese
1.5 tablespoon Icing sugar, sifted
2 teaspoon Finely grated lemon rind, extra
Nutrition value
342
calories per serving
18 g Fat4 g Protein47 g Carbs16 g FiberOther
Current Totals
18 g Fat
4 g Protein
47 g Carbs
16 g Fiber
MacroNutrients
Carbs
47 g
Protein
4 g
Fiber
16 g
Fats
Fat
18 g
Vitamins & Minerals
Calcium
326 mg
Iron
3 mg
Vitamin A
101 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
20 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
26 mg
Manganese
5 mg
Phosphorus
77 mg
Selenium
6 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment