A delicious crockpot chili with dozens of 5-star reviews and winner of multiple chili cook-offs This crockpot chili recipe is easy to make and flavorful
1 Small jalapeno peppers, optional* seeds removed and finely diced
30 ounce Chili beans in medium sauce
15 ounce Chili beans in mild sauce
56 ounce Petite diced tomatoes, undrained
6 ounce Tomato paste
2 pound Ground beef chuck
1 pound Italian Sausage
4 tablespoon Chili powder
1 tablespoon Dried oregano
2 teaspoon Cumin
1 teaspoon Dried Basil
1 teaspoon Seasoned salt and 3/4 teaspoon pepper
1 teaspoon Cayenne pepper
1 teaspoon Paprika
1 tablespoon White sugar
1 tablespoon Worcestershire sauce
1 tablespoon Minced Garlic
3 Regular sized beef bouillon cubes
Nutrition value
405
calories per serving
22 g Fat34 g Protein17 g Carbs19 g FiberOther
Current Totals
22 g Fat
34 g Protein
17 g Carbs
19 g Fiber
MacroNutrients
Carbs
17 g
Protein
34 g
Fiber
19 g
Fats
Fat
22 g
Vitamins & Minerals
Calcium
317 mg
Iron
12 mg
Vitamin A
1733 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
10 mg
Vitamin B6
16 mg
Vitamin B9
329 mcg
Vitamin B12
0 mcg
Vitamin C
86 mg
Vitamin E
3 mg
Copper
317 mcg
Magnesium
164 mg
Manganese
2 mg
Phosphorus
450 mg
Selenium
157 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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