Ingredients For Crock Pot Tex Mex Chicken Tacos Recipe
4 pound Chicken breasts
16 ounce Salsa
15 ounce Northern beans drained and rinsed
15 ounce Black beans drained and rinsed
11 ounce Mexi corn drained and rinsed
1 ounce Taco seasoning or 4 homemade taco seasoning
Serve with taco boats or tortillas and shredded cheese
Nutrition value
482
calories per serving
33 g Fat42 g Protein5 g Carbs2 g FiberOther
Current Totals
33 g Fat
42 g Protein
5 g Carbs
2 g Fiber
MacroNutrients
Carbs
5 g
Protein
42 g
Fiber
2 g
Fats
Fat
33 g
Vitamins & Minerals
Calcium
72 mg
Iron
3 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
13 mg
Vitamin B6
1 mg
Vitamin B9
38 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
61 mg
Manganese
0 mg
Phosphorus
426 mg
Selenium
43 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
