Ingredients For Crock Pot Shredded Chicken Chile Verde Burrito Bowls Recipe
1 pound Boneless Skinless Chicken Breasts
1 ounce 16 jar green chile salsa
0.5 Head red cabbage thinly sliced
1 cup Grated carrot
3 tablespoon Fresh lime juice to taste
1 teaspoon Sea salt to taste
5 cup Cooked Brown Rice
2 Large avocados peeled and sliced
0.5 cup Fresh cilantro chopped
Nutrition value
1248
calories per serving
21 g Fat43 g Protein217 g Carbs10 g FiberOther
Current Totals
21 g Fat
43 g Protein
217 g Carbs
10 g Fiber
MacroNutrients
Carbs
217 g
Protein
43 g
Fiber
10 g
Fats
Fat
21 g
Vitamins & Minerals
Calcium
126 mg
Iron
15 mg
Vitamin A
1740 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
1 mg
Vitamin B9
37 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
231 mg
Manganese
3 mg
Phosphorus
659 mg
Selenium
22 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.