If you are looking for a yummy comfort food recipe, you should try this crock pot chicken pot pie. This recipe takes tender chicken with vegetables in a creamy gravy and serves it over hot flaky biscuits. Yum
3 Boneless skinless chicken breasts cooked and cubed
2 cup Frozen peas and carrots
1 teaspoon Salt
1.5 teaspoon Pepper
4 tablespoon Cornstarch
4 tablespoon Water
Biscuits baked
Nutrition value
428
calories per serving
20 g Fat44 g Protein16 g Carbs2 g FiberOther
Current Totals
20 g Fat
44 g Protein
16 g Carbs
2 g Fiber
MacroNutrients
Carbs
16 g
Protein
44 g
Fiber
2 g
Fats
Fat
20 g
Vitamins & Minerals
Calcium
113 mg
Iron
2 mg
Vitamin A
65 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
0 mg
Vitamin B9
39 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
59 mg
Manganese
0 mg
Phosphorus
368 mg
Selenium
38 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
