Crispy-Topped Cottage Pie Recipe

Ingredients For Crispy-Topped Cottage Pie Recipe

• 0.33000000000000007 cup Olive oil
• 1 Brown onion, finely chopped
• 2 Garlic Cloves, Crushed
• 2 tablespoon Fountain tomato paste
• 1 kilogram Lean beef mince
• 1 tablespoon Massel beef style stock powder
• 1 cup Water
• 400 gram Can Diced Tomatoes
• 2 tablespoon Gravox traditional gravy mix
• 2 Carrots, peeled, diced
• 1 cup Frozen peas
• 700 gram Desiree potatoes, thinly sliced