Crispy Roast Potatoes Recipe

Recipe By Taste

Brushing the potatoes with a mixture of olive oil and melted butter gives them a golden crust. Sprinkle them with flaked sea salt to enhance their flavour.

5
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Vegdiet
1hr 25minstotal
30minsPrep
55minsCook

ingredients serves

10
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Ingredients For Crispy Roast Potatoes Recipe

Nutrition
value
161
calories per serving
3 g Fat3 g Protein29 g Carbs4 g FiberOther

Current Totals

  • 3 g Fat
  • 3 g Protein
  • 29 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    29 g
  • Protein
    3 g
  • Fiber
    4 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    22 mg
  • Iron
    1 mg
  • Vitamin A
    0 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    32 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    59 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    52 mg
  • Manganese
    0 mg
  • Phosphorus
    88 mg
  • Selenium
    1 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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