Crispy Panko Shrimp Salad Recipe

Name: Crispy Panko Shrimp Salad Recipe
Total time: 15 min
Yield: 4
Cuisine: Japanese

Recipe By Martha Stewart

Panko breaded shrimp top spring-mix greens in this five-ingredient salad recipe that you can serve for lunch or dinner.

4.4

11 Rating - Rate

Non Vegdiet

15minstotal

ingredients serves

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Ingredients For Crispy Panko Shrimp Salad Recipe

1 pound Large shrimp, peeled and deveined
Kosher Salt And Freshly Ground Pepper
6 tablespoon Dijonnaise
0.75 cup Panko breadcrumbs
4 tablespoon Extra virgin olive oil
1 pint Cherry tomatoes, halved

Nutrition
value

636

calories per serving

30 g Fat29 g Protein62 g Carbs2 g FiberOther

Current Totals

30 g Fat
29 g Protein
62 g Carbs
2 g Fiber

MacroNutrients

Carbs
62 g
Protein
29 g
Fiber
2 g

Fats

Fat
30 g

Vitamins & Minerals

Calcium
151 mg
Iron
3 mg
Vitamin A
66 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
38 mcg
Vitamin B12
2 mcg
Vitamin C
12 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
64 mg
Manganese
0 mg
Phosphorus
316 mg
Selenium
57 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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