Crispy Cornmeal Shrimp Sandwich Recipe

Recipe By Better Homes and Gardens

Serve up these crispy fried shrimp sandwiches with spicy hot cherry peppers and butter lettuce.

4.3
25 Rating -
Rate
30minstotal
24minsPrep
6minsCook
30m.total
24m.Prep
6m.Cook
Crispy Cornmeal Shrimp Sandwich
plan
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ingredients serve

Ingredients for Crispy Cornmeal Shrimp Sandwich Recipe

  • 5 Large shrimp, peeled and deveined
  • 0.13 cup Milk
  • 0.13 cup Cornmeal
  • 0.06 cup All purpose flour
  • 0.13 teaspoon Smoked paprika
  • 0.13 teaspoon Coarse salt
  • As required Vegetable oil for frying
  • 1.25 inch 4 portions french style baguette, split and slightly hollowed out
  • 0.17 cup Sliced pickled hot cherry peppers
  • 1 Green onions, thinly sliced
  • 1 Butter lettuce leaves
  • 0.06 cup Mayonnaise
Nutrition
value
1140
calories per serving
54 g Fat94 g Protein69 g Carbs4 g FiberOther

Current Totals

  • Fat
    54g
  • Protein
    94g
  • Carbs
    69g
  • Fiber
    4g

MacroNutrients

  • Carbs
    69g
  • Protein
    94g
  • Fiber
    4g

Fats

  • Fat
    54g

Vitamins & Minerals

  • Calcium
    355mg
  • Iron
    6mg
  • Vitamin A
    335mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    13mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    157mcg
  • Vitamin B12
    8mcg
  • Vitamin C
    54mg
  • Vitamin E
    6mg
  • Copper
    1mcg
  • Magnesium
    198mg
  • Manganese
    < 1mg
  • Phosphorus
    1009mg
  • Selenium
    177mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens