The most amazing crispy roasted potatoes that are rubbed with a fantastic homemade greek seasoning blend Perfect as a side dish for just about any meal
Ingredients For Crispy Greek Oven Roasted Potatoes Recipe
3 pound Baby yukon gold potatoes
4 tablespoon Olive oil
0.5 tablespoon Dried oregano
1 teaspoon Kosher salt
1 teaspoon Dried minced onion
0.75 teaspoon Dried thyme leaves
0.5 teaspoon Black pepper
0.5 teaspoon Garlic powder
0.5 teaspoon Dried marjoram
0.5 teaspoon Dried basil
Nutrition value
169
calories per serving
7 g Fat2 g Protein23 g Carbs4 g FiberOther
Current Totals
7 g Fat
2 g Protein
23 g Carbs
4 g Fiber
MacroNutrients
Carbs
23 g
Protein
2 g
Fiber
4 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
42 mg
Iron
2 mg
Vitamin A
8 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
28 mcg
Vitamin B12
0 mcg
Vitamin C
46 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
43 mg
Manganese
0 mg
Phosphorus
68 mg
Selenium
1 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
