Ingredients For Creamy Spinach And Artichoke Salmon Recipe
4 filets Salmon skin on or off
Kosher Salt And Black Pepper
0.5 teaspoon Paprika
1 tablespoon Extra virgin olive oil
3 tablespoon Salted butter
2 Small shallots, sliced or smashed
3 Cloves garlic, smashed
2 tablespoon Chopped Fresh Sage
0.5 teaspoon Crushed Red Pepper Flakes
1.25 cup Canned full fat coconut milk or heavy cream
2 ounce Cream cheese, cubed
0.5 cup Grated parmesan or manchego cheese
4 cup Fresh baby spinach
1 Jar marinated artichokes roughly chopped
0.5 Juice from a lemon
Flaky Sea Salt For Sprinkling
Nutrition value
12
calories per serving
< 1 g Fat< 1 g Protein1 g Carbs2 g FiberOther
Current Totals
< 1 g Fat
< 1 g Protein
1 g Carbs
2 g Fiber
MacroNutrients
Carbs
1 g
Protein
1 g
Fiber
2 g
Fats
Fat
0 g
Vitamins & Minerals
Calcium
24 mg
Iron
0 mg
Vitamin A
11 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
5 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
14 mg
Manganese
1 mg
Phosphorus
13 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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