This creamy roasted red pepper pasta recipe is made with only 6 ingredients. It's vegan, simple-to-make & customizable with any protein for an easy weeknight meal.
Ingredients For Creamy Roasted Red Pepper Pasta Recipe
1 Small onion cut in half
2 Garlic Cloves
1 tablespoon Olive oil
As required Salt and pepper
12 ounce Spaghetti or pasta or choice
1 ounce 15 jar 15. 5 oz roasted red peppers drained
0.5 cup Milk
Nutrition value
182
calories per serving
5 g Fat9 g Protein46 g Carbs5 g FiberOther
Current Totals
5 g Fat
9 g Protein
46 g Carbs
5 g Fiber
MacroNutrients
Carbs
46 g
Protein
9 g
Fiber
5 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
57 mg
Iron
2 mg
Vitamin A
248 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
64 mg
Manganese
1 mg
Phosphorus
147 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment