Creamy Pico De Gallo Recipe

Name: Creamy Pico De Gallo Recipe
Total time: 15 min
Yield: 6
Cuisine: Mexican

Recipe By Slurrp

Creamy Pico De Gallo is a delicious twist on the classic Mexican salsa. This recipe combines the fresh flavors of tomatoes, onions, jalapenos, and cilantro with a creamy dressing made from sour cream and mayonnaise. The result is a tangy and creamy dip that is perfect for scooping up with tortilla chips or topping off your favorite Mexican dishes. It's quick and easy to make, and the creamy dressing adds a unique and flavorful twist to the traditional Pico De Gallo.

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15minstotal

15minsPrep

Cook

ingredients serves

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Ingredients For Creamy Pico De Gallo Recipe

2 cup Diced Tomatoes
0.5 cup Diced Onions
1.5 No.s Ape , Minced
0.25 cup Chopped Cilantro
0.25 cup Sour Cream
2 tablespoon Mayonnaise
1 tablespoon Lime Juice
0.5 teaspoon Salt

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Directions : Creamy Pico De Gallo Recipe

Cooking Directions

STEP 1.In a bowl, combine diced tomatoes, diced onions, minced jalapenos, and chopped cilantro.
STEP 2.In a separate bowl, whisk together sour cream, mayonnaise, lime juice, and salt.
STEP 3.Pour the creamy dressing over the tomato mixture and stir until well combined.
STEP 4.Cover and refrigerate for at least 30 minutes to allow the flavors to meld together.
STEP 5.Serve the creamy Pico De Gallo with tortilla chips or as a topping for tacos, burritos, or grilled meats.
STEP 6.Store any leftovers in an airtight container in the refrigerator for up to 3 days.

Cooking Tips

For a spicier version, leave the seeds and membranes in the jalapenos.
Adjust the amount of jalapenos according to your heat preference.
You can also add diced avocado or corn kernels for extra flavor and texture.

Storage and Serving

Serve the creamy Pico De Gallo chilled.
It can be stored in the refrigerator for up to 3 days.
Stir well before serving if any separation occurs.

Nutrition
value

calories per serving

< 1 g Fat3 g Protein5 g Carbs5 g FiberOther

Current Totals

< 1 g Fat
3 g Protein
5 g Carbs
5 g Fiber

MacroNutrients

Carbs
5 g
Protein
3 g
Fiber
5 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
79 mg
Iron
3 mg
Vitamin A
2598 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
52 mcg
Vitamin B12
0 mcg
Vitamin C
47 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
56 mg
Manganese
1 mg
Phosphorus
51 mg
Selenium
1 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.