Creamy Mushroom Chicken and Wild Rice Soup Recipe

Ingredients For Creamy Mushroom Chicken and Wild Rice Soup Recipe

• 0.5 cup Butter, separated
• 1 pound Mushrooms, sliced
• 1 Onion diced
• 2 Carrots, diced
• 2 Stalks celery, diced
• 4 Cloves garlic, chopped
• 0.5 teaspoon Thyme
• 6 cup Chicken
• 1 cup Wild rice blend
• 1.5 cup Chicken, cooked and shredded
• 1 cup Heavy cream
• 1 cup Shredded parmesan
• As required Salt and pepper to taste