Ingredients For Creamy Gruyere and Shrimp Pasta Recipe
8 ounce Penne or fusilli pasta
2 cup Nonfat milk
0.25 cup All purpose flour
0.5 teaspoon Salt
1.25 cup Grated gruyere cheese, divided
1 tablespoon Butter
1.5 pound Raw shrimp, peeled and deveined
4 Medium garlic cloves, minced
2 tablespoon Dry white wine
0.25 teaspoon Cayenne pepper
Chopped fresh parsley, for garnish
Nutrition value
538
calories per serving
25 g Fat38 g Protein53 g Carbs3 g FiberOther
Current Totals
25 g Fat
38 g Protein
53 g Carbs
3 g Fiber
MacroNutrients
Carbs
53 g
Protein
38 g
Fiber
3 g
Fats
Fat
25 g
Vitamins & Minerals
Calcium
349 mg
Iron
3 mg
Vitamin A
74 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
64 mcg
Vitamin B12
2 mcg
Vitamin C
4 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
90 mg
Manganese
1 mg
Phosphorus
500 mg
Selenium
56 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
