With this creamy chicken and rice casserole skillet recipe, you can get all you need in one dish. it has deliciously tender chicken, tons of veggies and of course you cannot forget the rice and cheese
Ingredients For Creamy Chicken and Rice Casserole Skillet Recipe
2 tablespoon Unsalted butter
1 Onion diced
0.5 teaspoon Dried thyme
2 teaspoon Salt divided
5.5 cup Long grain white rice uncooked
1 Garlic clove minced
2 cup Chicken
3.25 cup Milk
As required Ground pepper to taste
3 cup Cooked and shredded chicken
2 cup Frozen mixed vegetables
5.5 cup Shredded sharp cheddar cheese
Nutrition value
1710
calories per serving
59 g Fat98 g Protein190 g Carbs8 g FiberOther
Current Totals
59 g Fat
98 g Protein
190 g Carbs
8 g Fiber
MacroNutrients
Carbs
190 g
Protein
98 g
Fiber
8 g
Fats
Fat
59 g
Vitamins & Minerals
Calcium
1771 mg
Iron
13 mg
Vitamin A
476 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
1 mg
Vitamin B9
78 mcg
Vitamin B12
2 mcg
Vitamin C
13 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
271 mg
Manganese
2 mg
Phosphorus
1700 mg
Selenium
57 mcg
Zinc
13 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
