Ingredients For Creamy Brown Butter Farfalle With Asparagus And Crispy Prosciutto Recipe
1 pound Farfalle pasta
1 bunch Asparagus, cut into 1 pieces
1 tablespoon Olive oil
6 Slices Prosciutto
3 tablespoon Unsalted butter
3 tablespoon Flour
1 cup Heavy cream
0.5 teaspoon Garlic powder
0.25 teaspoon Salt
0.25 teaspoon Freshly Cracked Pepper
Nutrition value
285
calories per serving
5 g Fat17 g Protein87 g Carbs6 g FiberOther
Current Totals
5 g Fat
17 g Protein
87 g Carbs
6 g Fiber
MacroNutrients
Carbs
87 g
Protein
17 g
Fiber
6 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
46 mg
Iron
3 mg
Vitamin A
25 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
35 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
73 mg
Manganese
0 mg
Phosphorus
255 mg
Selenium
2 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
