Creamy Beef and Shells Recipe

Ingredients For Creamy Beef and Shells Recipe

• 3 cup Medium pasta shells, uncooked
• 1 pound Ground beef
• 1 Medium red bell pepper, diced
• 0.5 Large onion, diced
• 1 teaspoon Garlic, minced
• 1 tablespoon Italian seasoning
• 1 teaspoon Salt
• 0.5 teaspoon Black pepper
• 3 tablespoon Land o lakes butter with olive oil and sea salt
• 0.25 cup All purpose flour
• 2 cup Beef broth
• 0.5 cup Sour cream
• 1 cup Mild cheddar cheese
• 2 tablespoon Parsley, chopped