Crab Legs Recipe

Recipe By Natasha's Kitchen

Learn how to make crab legs 4 easy ways; instant pot, steaming, baking and grilling. We love to serve crab meat with an incredible garlic lemon butter sauce.

5
21 Rating - Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook

ingredients serves

2
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Ingredients For Crab Legs Recipe

Nutrition
value
392
calories per serving
4 g Fat82 g Protein1 g Carbs3 g FiberOther

Current Totals

  • 4 g Fat
  • 82 g Protein
  • 1 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    1 g
  • Protein
    82 g
  • Fiber
    3 g

Fats

  • Fat
    4 g

Vitamins & Minerals

  • Calcium
    449 mg
  • Iron
    3 mg
  • Vitamin A
    9 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    13 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    239 mcg
  • Vitamin B12
    15 mcg
  • Vitamin C
    20 mg
  • Vitamin E
    8 mg
  • Copper
    4 mcg
  • Magnesium
    185 mg
  • Manganese
    2 mg
  • Phosphorus
    1084 mg
  • Selenium
    197 mcg
  • Zinc
    17 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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