Country Bean Stew Recipe

Name: Country Bean Stew Recipe
Total time: 420 min
Yield: 6
Cuisine: American

Recipe By Better Homes and Gardens

A trio of meats--lamb, italian sausage, and ham--make this tomato and bean stew filling and satisfying.

4.3

23 Rating - Rate

Non Vegdiet

7hr total

30minsPrep

15minsCook

ingredients serves

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Ingredients For Country Bean Stew Recipe

6 cup Water
2 cup Dry great northern beans
3 Large carrots, coarsely chopped
12 ounce Lean boneless lamb, cut into cubes
8 ounce Bulk italian sausage
3 Medium onions, coarsely chopped
3 Cloves garlic, minced
3 cup Water
1 teaspoon Instant beef bouillon granules
0.5 teaspoon Dried thyme, crushed
0.5 teaspoon Dried oregano, crushed
0.25 cup Dry red wine
0.33000000000000007 cup Tomato paste
0.5 cup Cubed cooked ham
0.25 cup Snipped fresh parsley

Nutrition
value

212

calories per serving

8 g Fat19 g Protein14 g Carbs4 g FiberOther

Current Totals

8 g Fat
19 g Protein
14 g Carbs
4 g Fiber

MacroNutrients

Carbs
14 g
Protein
19 g
Fiber
4 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
87 mg
Iron
3 mg
Vitamin A
1302 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
49 mcg
Vitamin B12
1 mcg
Vitamin C
22 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
45 mg
Manganese
1 mg
Phosphorus
166 mg
Selenium
8 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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