Coronation Chicken And Mango Salad Recipe

Cooking Directions

• STEP 1.In a large bowl, combine cooked chicken, diced mango, chopped celery, and cilantro.
• STEP 2.In a separate bowl, whisk together mayonnaise, curry powder, lime juice, and honey.
• STEP 3.Pour the dressing over the chicken mixture and toss until well coated.
• STEP 4.Cover and refrigerate for at least 1 hour to allow the flavors to meld together.
• STEP 5.Serve chilled and garnish with additional cilantro, if desired.

Cooking Tips

• You can use leftover cooked chicken or roast chicken for this recipe.
• Adjust the amount of curry powder according to your taste preference.
• For extra crunch, you can add some toasted almonds or cashews to the salad.

Storage and Serving

• Store any leftovers in an airtight container in the refrigerator for up to 3 days.
• This salad can be served as a standalone dish or as a filling for sandwiches or wraps.
• It pairs well with crusty bread or naan bread on the side.