Ingredients For Corn And Mozzarella Chef's Salad Recipe
1.5 pound New potatoes, halved
0.33000000000000007 cup Olive oil
0.25 cup Fresh lemon juice
2 tablespoon Chopped Fresh Dill
Kosher Salt And Black Pepper
1 Avocado, Sliced
8 Radishes, halved
4 Hard cooked eggs, halved
1 cup Fresh Corn Kernels
8 ounce Bocconcini
Nutrition value
458
calories per serving
29 g Fat12 g Protein38 g Carbs10 g FiberOther
Current Totals
29 g Fat
12 g Protein
38 g Carbs
10 g Fiber
MacroNutrients
Carbs
38 g
Protein
12 g
Fiber
10 g
Fats
Fat
29 g
Vitamins & Minerals
Calcium
229 mg
Iron
4 mg
Vitamin A
9 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
121 mcg
Vitamin B12
0 mcg
Vitamin C
83 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
96 mg
Manganese
1 mg
Phosphorus
220 mg
Selenium
21 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
