Cooking frozen chicken in instant pot is a one-pot, hands-off, easy recipe that results in fall-apart juicy chicken ready to be shredded into all kinds of.
Ingredients For Cooking Frozen Chicken In Instant Pot Recipe
2 pound Chicken breast, frozen
1 cup Chicken broth, or water
Salt and pepper
Nutrition value
216
calories per serving
11 g Fat29 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
11 g Fat
29 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
0 g
Protein
29 g
Fiber
0 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
17 mg
Iron
1 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
1 mg
Vitamin B9
13 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
26 mg
Manganese
0 mg
Phosphorus
227 mg
Selenium
25 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
