Continental Slice Recipe

Cooking Directions

• STEP 1.Line a square baking dish with parchment paper.
• STEP 2.In a bowl, mix together crushed biscuits, cocoa powder, and melted butter until well combined.
• STEP 3.Press the mixture into the prepared baking dish to form an even layer.
• STEP 4.In another bowl, mix together desiccated coconut and condensed milk until well combined.
• STEP 5.Spread the coconut mixture over the biscuit base in the baking dish.
• STEP 6.Chill in the refrigerator for at least 2 hours or until set.
• STEP 7.Cut into squares or bars and serve chilled.

Cooking Tips

• You can use any type of plain biscuits for the base, such as digestive biscuits or graham crackers.
• For added flavor, you can sprinkle some chocolate chips or chopped nuts on top of the coconut layer.
• Store the Continental Slice in an airtight container in the refrigerator for up to 1 week.

Storage and Serving

• Store the Continental Slice in an airtight container in the refrigerator for up to 1 week.
• Serve the slice chilled as a dessert or sweet treat.