Baked Ziti With Meat Sauce Recipe

Ingredients For Baked Ziti With Meat Sauce Recipe

• 4 quart Water
• 1 tablespoon Kosher salt, for seasoning pasta water
• 1 pound Ziti pasta
• 1 pound Italian sausage, removed from casing, mild or spicy
• 2 tablespoon Extra virgin olive oil
• 0.5 cup Yellow Onion, Finely Chopped
• 1 tablespoon Minced Garlic
• 2 teaspoon Italian Seasoning, Divided
• 0.25 cup Tomato paste
• 28 ounce Crushed tomatoes, cento brand or san marzano tomatoes
• 14.5 ounce Diced tomatoes, do not drain
• 2 teaspoon Kosher Salt, Divided
• 0.5 teaspoon Black Pepper, Divided
• 2 cup Whole Milk Ricotta Cheese
• 2 cup Mozzarella cheese, freshly shredded
• 0.5 cup Grated parmesan cheese, divided, plus more for garnish
• 1 Large egg
• 1 tablespoon Chopped italian parsley, plus more for garnish