Citrus Glazed Salmon Recipe

Ingredients For Citrus Glazed Salmon Recipe

• 1 pound Center-cut salmon fillet, skinned and cut into 4 portions
• As required Salt and pepper
• 12 stick Preheat oven to 450f. season the salmon fillets lightly with salt and pepper and place on a non- baking sheet. bake forminutes until salmon is cooked through and flakes easily with a fork
• 0.5 cup Mandarin oranges, drained
• 1.5 tablespoon Lime juice
• 1.5 tablespoon Lemon juice
• 2 tablespoon Orange juice
• 1 tablespoon Rice wine vinegar
• 2 Scallions, chopped
• Corn starch, as needed
• 16 ounce Bag, petite-cut carrots
• 4 tablespoon Miso paste
• 2 teaspoon Sesame oil
• 12 ounce Snow peas, fresh or frozen
• 0.5 teaspoon Ginger, fresh, grated