This lightened-up, all-in-one skillet meal starts with seasoned chicken breasts cooked on top of a rice, black bean and green chile mixture, and is finished off with a fresh cilantro-lime topping to bring it all together.
Ingredients For Cilantro-Lime Chicken Skillet Recipe
1 Package old el pasotm chicken taco seasoning mix
0.25 teaspoon Ground red pepper
4 Boneless skinless chicken breasts
1 tablespoon Vegetable oil
2.25 cup Progressotm chicken broth
2 tablespoon Lime juice
1 tablespoon Finely chopped garlic
1 cup Uncooked regular long grain white rice
1 cup Black beans, drained, rinsed
1 can Old el pasotm chopped green chiles
0.25 cup Water
2 tablespoon Lime juice
1 inch 1 medium avocado, pitted, peeled and cut into
0.25 cup Chopped fresh cilantro leaves
1 teaspoon Finely chopped garlic
0.1200000000000001 teaspoon Salt
Chopped fresh cilantro leaves and lime wedges
Nutrition value
227
calories per serving
5 g Fat15 g Protein27 g Carbs2 g FiberOther
Current Totals
5 g Fat
15 g Protein
27 g Carbs
2 g Fiber
MacroNutrients
Carbs
27 g
Protein
15 g
Fiber
2 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
23 mg
Iron
2 mg
Vitamin A
245 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
39 mg
Manganese
0 mg
Phosphorus
135 mg
Selenium
11 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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