Skillet Cilantro and Lime Fish Tacos Recipe
Recipe By Mels Kitchen Cafe
This flavorful skillet cilantro and lime fish taco recipe is light and healthy and the best part is that its fast and uses only one skillet
4
16 Rating -
Rate
33minstotal
15minsPrep
18minsCook
33m.total
15m.Prep
18m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Skillet Cilantro and Lime Fish Tacos Recipe
- 1/4 teaspoon Olive oil
- 1/4 Small white or yellow onion, finely chopped
- 1 Garlic cloves, finely minced
- 1/4 Jalapeno pepper, seeded, membranes removed and finely diced
- 1/2 Ripe tomatoes, chopped
- 3/4 tablespoon Fresh lime juice, from about 2 3 limes
- 1/4 pound Tilapia, flounder or other mild white fish fillets, rinsed and patted dry
- As required Salt and pepper to taste
- 0.06 cup Chopped fresh cilantro
- 2 White corn tortillas
- 1/4-1/2 Ripe avocados, sliced
- As required Lime wedges and cilantro for garnish
Nutrition
value
value
141
calories per serving
3 g Fat23 g Protein5 g Carbs5 g FiberOther
Current Totals
- Fat3g
- Protein23g
- Carbs5g
- Fiber5g
MacroNutrients
- Carbs5g
- Protein23g
- Fiber5g
Fats
- Fat3g
Vitamins & Minerals
- Calcium165mg
- Iron5mg
- Vitamin A1288mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6200mg
- Vitamin B9984mcg
- Vitamin B120mcg
- Vitamin C38mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium80mg
- Manganese2mg
- Phosphorus243mg
- Selenium26mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Mels Kitchen Cafe